Five Ingredient Chicken Pot Pie
This is by far one of the simplest recipes Ive ever used and has become a staple in our home!
Ingredients
1 16 oz bag of frozen vegetables1 Pillsbury pie crusts
2 Large chicken breasts
1 can cream of chicken soup
**1 bunch of green onions (optional)
Baking instructions
Cook chickenSaute onions
Combine all ingredients. Bake 425 for 30 to 40 minutes (until pie crust is golden).
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